Group menus of Kiudoski Restoraan

If you have a larger group (e.g. seminars, parties, etc.), you can choose your favourites from the following group menus:

Spiced Baltic sprats with a poached egg on a green salad pillow 5.40
Vegetable purée soup with crispy bacon and pine nut oil 2.70
Stuffed pork chop with herb potatoes, mushroom-tomato skewer and creamy sauce 6.90
Oven-baked pike-perch from Lake Peipsi with sesame seeds, mashed potatoes, julienne vegetables and pickled cucumbre sauce 10.50
Pear poached in red wine sauce with vanilla sauce 2.70
Chocolate mousse with cherry sauce 2.70

Please place an order for a group menu at least 3 days in advance.
The minimum size of a group is 12 persons.

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